Can Halloween be sinfully good and good for you? The answer is absolutely! You’ll get treats, not tricks, with my homemade Halloween candy, including my easy-to-make—and hard-to-resist—nut butter cups, which are gluten-free, dairy-free and refined sugar-free. First I make a rich, creamy nut butter filling that I thicken with fiber-rich coconut flour […]
Which Girl Scout cookie is your fave? No need to choose between the classics—all the recipes are yours for the baking…
Welcome to Girl Scout Cookie Week here at Silvana’s Kitchen! Starting on Monday, I started posting recipes for gluten-free, dairy-free DIY Girl Scout Cookie. Next up—Samoas!
I developed this recipe for Food & Wine magazine. It’s a light and airy golden cupcake flavored with both vanilla bean and vanilla extract. The easy chocolate frosting makes it all come together irresistibly! Print Chocolate-Frosted Double Vanilla Cupcakes Servings 12 Ingredients For the cupcakes: 1½ cups Silvana’s Kitchen Gluten-Free […]