Gluten-Free, Dairy-Free Shortbread Cookie Slabs

Every morning growing up my mom would give us cookies for breakfast. Yes, cookies, and we loved every minute of it. On the kitchen breakfast table, my brother Bernardo and I would find our favorites—Chips Ahoy! Chocolate Chip Cookies, Pepperidge Farm Milano Cookies, Archway Soft Iced Oatmeal Cookies and Peek Freans Nice Cookies. But when the holidays rolled around, there would be a shining tin of shortbread cookies, each variety nestled in its fluted white paper wrapper.

Gluten-Free, Dairy-Free Chocolate–Peanut Butter Stuffed Cookie Sandwiches

I am a confessed chocoholic. Or, to be more precise, I am a self-proclaimed Reese’s peanut butter cup junkie. I have argued to myself over the years that it could be worse. In my mind, there’s nothing better. Nothing more satisfying. Nothing more soothing. Chocolate and peanut butter, please be mine.

Gluten-Free, Dairy-Free Ginger Molasses Cookies

This recipe is built on classic flavors and ingredients with one added bonus. Instead of the over-sized, kinda gummy (rather than chewy), over-sized, clunky cafe cookies, these ones are a perfect mix and crunch and chew.