Desserts

Chocolate-Frosted Double Vanilla Cupcakes

I developed this recipe for Food & Wine magazine. It’s a light and airy golden cupcake flavored with both vanilla bean and vanilla extract. The easy chocolate frosting makes it all come together irresistibly! Print Chocolate-Frosted Double Vanilla Cupcakes Servings 12 Ingredients For the cupcakes: 1½ cups Silvana’s Kitchen Gluten-Free […]