Pies

Apple Gratin Pie with Walnut Crumble and Dulce de Leche Drizzle

Confession: In my many years of baking at home and eating apple pie at some of New York’s famous pie joints, I’ve never tasted one I didn’t like. Maybe it’s the warm combination of apples, cinnamon goo and a flaky crust. Or maybe—as in this recipe—there’s an ingredient that takes […]

Silvana’s Gluten-Free Pie Tutorial

Gluten-free pie on your menu? From start to finish, I break down everything you need to know—from how to build your pie pantry, how to measure flour, how to make and roll out pastry dough and how to make a cookie crust and a grain-free, nut crust. Gluten-free or not, baking is a science and ingredients are part of the formula.