Vegetables & Sides

Gluten-Free, Dairy-Free Cauliflower-Jalapeño Bisque

The weather in Brooklyn has been unusually warm for winter, but the constant clouds that keep the sun from shining still beg for closeness and comfort. For me, there’s only one food that can warm up my grey mood—soup! That’s why I always have some stockpiled in my fridge and freezer.

Gluten-Free, Dairy-Free Cracker Stuffing Squares

My mom Penny makes the best stuffing in the world. (Thanks, mom, for the decades of delicious stuffing!) One look at the ingredient list and you’ll see that the classics are well represented: There’s celery, onions, carrots, mushrooms…But her star ingredient is a curious one—crackers.