Tag: Sweet Spot

Penny’s Gluten-Free, Dairy-Free Pineapple Cake with Marshmallow Frosting

With every single one of my kids’ birthdays, I’m reminded that the years are flying by.


Isaiah just celebrated his 16th birthday. That’s a big number. So much has happened along the way and before more time passes by, I wanted to slow down and thank my mom, Penny. She’s always been an inspiration to me—in and out of the kitchen. It’s not her birthday or Mother’s Day or anything. I’ve just been thinking a lot about her lately.

I just hope I am half the mom to Isaiah and Chiara as my Mom is to me.

Gluten-Free, Dairy-Free Slice-n-Bake Oatmeal Chocolate Chip Cookies

I have a confession to make: There’s no sweet that satisfies me—or my kids—more than a cookie. I think it’s also safe to say that if a cookie has chocolate in it, even better. And while it’s not all that time-consuming to make cookie dough from scratch, I was no stranger to grabbing my share of cookie dough logs from the refrigerated section of my supermarket—that is, until Isaiah was diagnosed with gluten and dairy intolerance. In that instant, my convenient life practically disappeared.

Gluten-Free, Dairy-Free Valentine’s Day Doughnuts

Valentine’s Day is my kind of holiday—sweets, chocolate and lots of good lovin’. Doughnuts really hit the spot year-round, but there’s something special about heart-shaped ones. Just ask my sweet girl, Chiara! Out of all of the flavors I’ve made through the years (take a look below in the “More Gluten-Free Recipes” box for more recipes), these were her favorite, for sure.