𝓘’𝓶 𝓼𝓸 𝓰𝓻𝓪𝓽𝓮𝓯𝓾𝓵 𝓽𝓸 𝓽𝓱𝓮 𝓽𝓮𝓼𝓽𝓲𝓶𝓸𝓷𝓲𝓪𝓵𝓼 I receive from readers and customers every day through email and my social media channels ♡

“The fact that there’s no gluten or dairy in Silvana’s stuff boggles my taste buds! The truth is that I never would’ve imagined Sil cooking without flour because when I met her she owned an Italian bakery in Brooklyn. Her recipes prove that she’s an inspired, masterful baker with or without gluten and dairy!” —Rachael Ray

“Your Gluten-Free Multi-Purpose Flour has been a real game changer! Thanks for rescuing my baking!” —Anne Sherwood

“I made your pancakes for breakfast using your Gluten-Free Pancake & Waffle Mix and all I have to say is that Rachael Ray was right about not missing the gluten or dairy.” —Robin Bordwine Nichols

“Gluten-free cookies made with your Gluten-Free Multi-Purpose Flour are often preferred over regular cookies.” —Diane LaVonne